Saturday: The GOOD Fest
I volunteered for The GOOD Fest pop-up in LA and it was a blast. I love working events – I worked 3 summer in the culinary department at the OC Fair (one of the largest fairs in America) – and in particular, I love health and wellness events! The team was great and my fellow volunteers and I meshed well.
Afterwards, I was starving and ate one of the best sandwiches in my life: hot ham and cheese from The Burrow LA.
Sunday: Hiking… in North San Diego
I’ve run out of nearby hikes that are safe after the rain so I drove down to Poway to hike Iron Mountain. It only took an hour and a half to drive down there! I got there at 11am so there was parking and the trail wasn’t too packed. It’s a 5+ mile hike that I was able to complete in under 5 hours.
The weekend really pumped me up and thus far, the full week of work (after two 3-day weeks) is excellent.